PYRSOS WOOD CHIPS BEECH 500GR 26409

FEATURES - SPECIFICATIONS

• You can use smoking chips and give your meat or vegetables that extra "smoky flavor"
• A small amount of chips can give your food a smoky and fruity aroma
• The result of smoking is the deep smoky flavor and the tenderness that the meat acquires
• Use the smoking chips either directly on your burning coals or inside the smoker box if it's a gas grill
• Weight: 500gr